Fast blast freezer 10x GN 1/1 (or) 600×400 (30-20 Kg.)

Capacity: 10 GN 1/1 (or) 10x 600×400 mm (optional grids and plates).
Production per cycle: 30 Kg ( +70° C +3° C) and 20 Kg ( +70° C -18° C)
Core probe as standard.
Anti-tilt stainless steel wire structure (removable), plate spacing 65 mm.
Reversible door, recessed handle (non-protruding).
Hinges with automatic return (90° locking).
Compressor unit mounted on “pull-out” guides, for easy maintenance and servicing.
4 adjustable stainless steel feet.

Programmable electronic regulator (in closed waterproof box), with preservation function at the end of the cycle and alarm bell (“HACCP norm”).
Monoblock structure, inside and outside manufactured in austenitic stainless steel (food), the back is in galvanized steel.
Stamped inside bottom with draining cap (high maintenance), rounded angles and corners (without bumps).
Door, magnetic joint (easy replacement, without tools).
Micro switch device, allowing the stops of the evaporator’s ventilator while opening the door.
Compressor group climatic class 4, ventilated condenser, frontal accessibility.
Refrigerant R404A (or R452).
Ventilated evaporator (oversized), treated against salt and food acids, completely hidden (no visible).
Automatic evaporation of the condensate.
Polyurethane insulation without CFC.
The equipment is manufactured following the (CE) standards in force.