Basis 490x440xh140 mm, surface 21,56 dm2.
Manufactured in stainless steel AISI 304.
Basin manufacturd in stainless steel aisi 304 of a very strong thickness and with a very high heath conduction. (Certified food-grade in compliance with European regulation CE n.1935/2004). Frontal manual tumbling system.
Electric heating, through 3 armoured resistances in stainless steel (uniform cooking throughout the entire cooking surface in the basin). Temperature regulation through thermostat, from 50°C to 300°C.
The device is built in compliance with all current CE regulations.
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